Bottle of wine with shadow

Bunch of black Grenache grapes

Basket of summer truffles

Crunchy raspberry Mille-feuille

Mirabelle plums on a branch

Bundle of udons

Bowls of pistachios

Fleur de sel sea salt in a scallop shell

Spoonful of squash seed oil

Onions,turnips and zucchinis

Carrots

Eggplants

Red mullet fillets with white butter sauce,zucchinis,turnips and onions

Fruit on kitchen shelves

Bowl of summer fruit and summer fruit jelly

Strawberries

Red apple

Bunch of grapes

Bunch of wild asparagus

Bowl of cherries

Pears

Red pears

Assorted dried pimentos

French fries

Bread,butter and redcurrant jelly

Scallops and two varieties of beans on crisp bread

Blood oranges

Spoonful of morels

Morels in mango sauce

Ginger marmelade

Bottles of Jura and Bourgogne wine

Fresh citronella

Borlotti beans

Thinly sliced almonds

Almonds

Mixed raisins

Saffron threads

Herring,potato and beetroot salad

Curcuma

Mustard seeds

Tea :Samba mix

Salted pupkin seeds

Selim pepper

Iranian rosebuds

Cinnamon sticks

Bowl of cardamom grains

Curcuma roots

Selim pepper

Chicken and vegetable Nage

Jamaican pepper

Long black pepper in a silver box

Tiramisu coated with summer fruit puree

Crunchy salad

Salmon,cheese and basil Verrine

Rice and pea Croquettes on a terrace in Sicily

Stuffed tomatoes on a terrace in Greece

Stacked Chinese cinnamon sticks

Paccheri pasta

Paccheri pasta

Paccheri pasta

Cut out bombardoni pasta

Chinese cinnamon sticks and powder

Bowls of saffron from Thailand

Peas in their pods

Dried red pepper

Dried Habanero peppers

Mixed salad

Thinly sliced grisons meat

Slices of speck

Cheese for Raclette

Almond tuile biscuits

Half a pineapple

Bottereaux

Merveilles

Chichinettes

Reblochon

Rolled sliced boiled ham

Small pot of saffron from Thailand

Bowl of chocolate truffles

Heart of chocolate truffles

Chocolate truffles

Ocras

Ocras

Stuffed vine leaves

Seafood salad

Sainte-Maure de Touraine cheese

Crottins de Chavignol

Farmhouse loaf

Royal noodles with sliced omelette

Crab nems

Tartiflette

Blue cheese and poppyseed souffles

Seafood Bouchee ? la reine

Sponge and chocolate cake

Cork on the top of a wine bottle

Grilled shoulderblade bone steak with french fries

A slice of pumpkin

Spaghettis and egg

Artichoke

Potatoes in a paper bag

Spraying water on a romanesco cabbage

Basket of chestnuts

Round loaves of bread

Round loaf of bread

Round loaf of bread

Chickpea and salt-cod curry stew

Warm lentil salad with feta and shallots

Spicy exotic fruit salad

Emu eggs

Emu egg

Crisp mixed salad

Half a lemon

Hamper of carrots

Hokkaido squash

Onions

Selection of radishes

Beetroot

Mushrooms

Mushrooms

Mushrooms

Curly cabbage

Bunch of turnips

Bunch of turnips

Traditional french onion soup

Cucumber soup with cottage cheese

Raw white fish steaks

Stuffed pineapple

Thinly sliced pineapple with spicy haddock