Marshmallow and pink cream dessert

Banana and coconut souffle

Vodka and summer fruit cocktail

Broad bean puree

Scallop tartare with lime,ginger and chervil

Raspberry mousse with whipped cream

Raspberry mousse with whipped cream

Table decoration

Oysters with foie gras-flavored whipped cream

Cream of avocado with shrimp mousse

Scallop brochettes with Chayote puree

Green apple and crab Mille-feuille

Christmas decorations

Flower-shaped candles

Fizzy Vouvray and raspberry liqueur cocktail

Three colored nougatine sorbet

Kiwi puree with confit clementines and kumquat

Mint jelly with summer fruit

Pink praline brioche

Dulce de leche cake

Ciabatta

Strawberry jam

Blinis

Cr?mes br?lees and panacottas

Puddings on a tray in a restaurant

Tuna and summer vegetable salad

Gaspacho

Crab meat,avocado and citrus fruit verrines

Brioche

Apple cr?me br?lee

Apple Financiers

Melted Mont-d'or

Green apple gaspacho

Children's teatime

Pear milk shake

Coddled egg with herbs

Well-balanced woman's breakfast

Well-balanced man's breakfast

Well-balanced breakfast

Pan-fried monkfish and apples

Pears

Chicken cooked with cider and dried fruit

Indian-style apple salad

Apple and cinnamon smoothie

Breakfast tray

Tapas

Tomato,cheese and raw ham on sliced bread

Veal rib roast with sauteed vegetables

Crab meat and green apple verrine

Cinnamon and cardamom yoghurt

Sliced apples in a can

Sliced carrots falling in a can

Squares of dark chocolate falling into a can

Multicolored candies falling into a can

Squares of chocolate,eggs and milk falling into a can

Habaneros peppers

Red Habaneros pepper

Sliced tomatoes

Tomato soup

Leek soup

Carrot soup

Broccoli soup in a plastic bottle

Scrambled eggs with Emmental and salmon roe on a slice of bread

Bread and green bean terrine

Mediterranean tabbouleh with bread

Salt-cod petals with bread matchsticks

Whipped cream ,summer fruit and mint on a slice of bread

Charlotte made with rye bread with raisins

Marinated turkey and sugar pea skewers

Two bean soup

Lentil soup with sliced Morteau sausage

Cream of split pea soup with bacon

Seafood and chanterelle salad

Turkey Moussaka

Mushroom tabbouleh

Nectarine mousse

Dish of yoghurt with two varieties of apricots

Summer fruit Charlotte

Selection of cristallized fruits

Rolled sponge cake with blackberry filling

Three chocolate Eclairs

Choclate cream dessert with brown sugar

Orange iced souffle

Americano cocktail

Apple mousse

Apricot and lavander jam

Reine-claude and mirabelle plum fruit salad mixed with diced gingerbread

Whole crab

Live snail on a stone

Nectarine and almond tart

Orange and coconut cream dessert

Watermelon filled with summer fruit

Hot wine with fruit

Licorice and chocolate truffles

Star-shaped cookies

Pink praline log cake

Duck with orange

Orient-Express cake

Mascarpone and chestnut cream log cake

Christmas turkey with figs

Crisp vegetable and fried egg salad

Soft-boiled egg

Coddled egg cooked in a tomato

Baked egg custard tart

Walnut brownies

Cappuccino-style summer fruit

Cherry and pistachio ice cream nougat

Mint and grapefruit cocktail

Truffles with Espelette pepper

Coffee ice cream with hazelnuts

Roast pork club sandwiches

Red wine Osso-bucco in individual casserole dishes

Small breaded turkey breast sticks with three different sauces

Rice,shrimp and coriander salad

Cheesecake with raspberries and blueberries

Cheesecake with raspberries and blueberries

Bilberry cup cakes

Raspberry mousse

Spoon dipped in melted chocolate and marks of chocolate

Chocolate fondant with melted chocolate

Jars of jam on shelves

Granny smith apple,kiwi and crab salad

Pouring a drop of olive oil onto the pear and shrimp salad

Raw tuna ,mandarin orange and redcurrant salad

Chilled cream of avocado soup with fresh sorrel

Spring vegetable toasted sandwich

Wild mushroom Cappuccino

Dried vegetable verrine